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Iced Chai Recipe

Easiest Ever Iced Chai Recipe

This super simple iced chai recipe is a firm favourite in my household over the summer. I like to keep a jug in the fridge for immediate thirst quenching refreshment when ever needed.

This super simple iced chai recipe is a firm favourite in my household over the summer. I like to keep a jug in the fridge for immediate thirst quenching refreshment when ever needed.

The Nemi Teas Chai bags included in our August 2023 {re}box would be perfect for this recipe! Top Tip: Make sure to use cold water to top the jug up as putting the tea bags in boiling water can make it a little bitter.

Let me know if you try it.

Love Andrea xx

Ingredients

6 Chai bags

2 Tbsp Golden Caster Sugar

1 tbsp Runny Honey

2 lemons, 1 juiced, 1 sliced

1 orange sliced

Ice

Method

  1. Add the sugar and honey to 100ml of boiling water in a large jug and stir to dissolve.
  2. Top the jug up with a further 1.4 litres of cold water and add the tea bags.
  3. Leave to infuse for 10 minutes then squeeze the tea bags out and remove.
  4. Stir in the lemon juice, lemon and orange slices.
  5. Top up with ice and serve.

Enjoy!

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